Integrating genetic engineering with organic practice… the agricultural compromise? The Council for Biotechnology Information interviews Pamela Ronald, a Professor of Plant Pathology and Chair of the Plant Genomics Program at the University of California, Davis. She studies the role that genes play in a plant’s response to its environment. Her research focuses on the genetics of rice. With her husband, she co-wrote Tomorrow’s Table, a book about including genetic engineering into organic agricultural systems.
Organic Farming, Genetics, and the Future of Food
Pamela C. Ronald and R. W. Adamchak
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